Here are a couple of prom pictures of my son Justin and his friend Stacey. Aren't they adorable?
Friday, May 16, 2008
It's been awhile
Hi everyone! Sorry it's been forever since I posted anything.Hope everyone is doing well. I have been busy working in my yard. We put a perennial garden on the west side of the house. Looks pretty good but will look much better when the plants start to grow. I will have to post pictures when we get it completely done. Tomorrow we will be getting our pool ready. Not a fun job. I just hope the weather stays nice enough to do it. Won't be able to use if for awhile. The way the weather has been lately,we may not get to use it until August!LOL.
Monday, March 24, 2008
Kiddies finding eggs
Tuesday, March 18, 2008
Our nephews Kadyn and Kaleb
We had the boys Saturday night and just thought I would put a picture on here. They were so cute and just wanted to share with everyone. Kadyn is the oldest,he is three and Kaleb is 15 months. We had a great time playing with them.Of course the biggest kid of them all was the one on the left,his name is Steve and I wont tell you his age.
Monday, February 25, 2008
WAY TO GO LADY FALCONS!
http://www.pantagraph.com/articles/2008/02/25/news/doc47c1ff3d117eb023685259.txt
I want to congrats the lady falcons for a job well done. Saturday they had a game of a lifetime.An experience that will never be forgotten. The girls managed to hold off Newark to a 62-60 victory for the state championship.
I want to congrats the lady falcons for a job well done. Saturday they had a game of a lifetime.An experience that will never be forgotten. The girls managed to hold off Newark to a 62-60 victory for the state championship.
Wednesday, February 20, 2008
Some of my favorite recipes
I just tried this recipe the other night and it's delicious! The whole family loved it. I got the recipe from a Gooseberry Patch cookbook.
Farmhouse Pot Roast
3-4 lb chuck roast
4 oz can mushrooms,drained(I chop these up)
8 potatoes,cubed or(I use whole small potatoes)
1/2 lb baby carrots
3 stalks celery,chopped
14 1/2 oz can beef broth
2c.water
26 oz can cream mushroom soup
First I rub salt pepper and garlic powder on roast.Place in a slow cooker; top with vegetables. In a medium bowl,combine water,soup and broth,pour over roast. Cover and cook on low setting 6-8 hours,until roast is very tender. Makes 6 servings.
Gravy- pour 2-3 cups of juices into saucepan.I also add salt and pepper. Add 1 cup milk mixed with 1 T corn starch and bring to boil until thick.
Serve this meal with noodles and good bread or roll.Pure comfort food!
Kyle's Mushroom Chicken
6-8 boneless chicken breasts
season salt
1 quart whipping cream
1 chopped onion
1/2 lb fresh mushrooms,diced
2 sticks butter
1 1/2c olive oil
Cook onion&mushrooms in 1 stick butter and 1/2 cup olive oil until tender.Season chicken with season salt. Cook chicken in 1 cup olive oil and 1 stick butter until done.Put cream in with the chicken and add onion & mushroom mixture and mix until it is combined.Let simmer 20-30 minutes or when starts to thicken.This is delicious with mashed potatoes.
Farmhouse Pot Roast
3-4 lb chuck roast
4 oz can mushrooms,drained(I chop these up)
8 potatoes,cubed or(I use whole small potatoes)
1/2 lb baby carrots
3 stalks celery,chopped
14 1/2 oz can beef broth
2c.water
26 oz can cream mushroom soup
First I rub salt pepper and garlic powder on roast.Place in a slow cooker; top with vegetables. In a medium bowl,combine water,soup and broth,pour over roast. Cover and cook on low setting 6-8 hours,until roast is very tender. Makes 6 servings.
Gravy- pour 2-3 cups of juices into saucepan.I also add salt and pepper. Add 1 cup milk mixed with 1 T corn starch and bring to boil until thick.
Serve this meal with noodles and good bread or roll.Pure comfort food!
Kyle's Mushroom Chicken
6-8 boneless chicken breasts
season salt
1 quart whipping cream
1 chopped onion
1/2 lb fresh mushrooms,diced
2 sticks butter
1 1/2c olive oil
Cook onion&mushrooms in 1 stick butter and 1/2 cup olive oil until tender.Season chicken with season salt. Cook chicken in 1 cup olive oil and 1 stick butter until done.Put cream in with the chicken and add onion & mushroom mixture and mix until it is combined.Let simmer 20-30 minutes or when starts to thicken.This is delicious with mashed potatoes.
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